Top colleges for fermentation science studies?

Fermentation science fascinates me, and I'm seriously thinking about it for college. What are the best colleges offering programs in fermentation science, particularly ones with good labs and research opportunities?

While the field of Fermentation Science is niche, there are indeed several institutions that offer strong programs in this area. Here are some colleges that offer studies in Fermentation Science and are known for their robust research opportunities and state-of-the-art labs:

1. Oregon State University (OSU): Oregon State is recognized for its Food Science and Technology department, which offers a Fermentation Science program. The program covers a range of fermentation processes, including beer brewing and winemaking. The university has well-equipped labs, and students often have opportunities to work on research projects.

2. University of California, Davis (UC Davis): UC Davis offers a degree in Viticulture and Enology, which is closely related to Fermentation Science. The program offers rigorous scientific training in growing grapes and making wine, both of which involve fermentation. They have a research winery for students to get hands-on experience.

3. Colorado State University (CSU): CSU's Fermentation Science and Technology program is part of the Food Science and Human Nutrition department. The program was designed with input from industry professionals, ensuring that students gain relevant skills. CSU's facilities include a brewing lab for practical training.

4. Appalachian State University: This university has a Fermentation Sciences program with a strong focus on research. Their facilities include a research and teaching lab where students can conduct experimental brewing and wine-making.

5. Cornell University: Cornell's Viticulture and Enology program offers excellent research opportunities, and its food science program has a strong focus on fermentation, particularly in relation to dairy and wine.

Consider reaching out to these universities to find out more about their programs. You might also want to consider what specific area of fermentation science you're interested in, as some programs may have stronger offerings in certain areas, such as brewing, winemaking, or food fermentation.